1-1/2 ounces Jose Cuervo® Tradicional Reposado Tequila
½ ounce hum botanical liqueur
½ ounce yuzu juice
Lemon peel for garnish
Add all ingredients except garnish to a cocktail shaker with ice.
Shake and strain into a chilled cocktail glass.
Garnish with a lemon peel after expressing the natural oils over the drink and rubbing the peel around the rim of the glass.