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    Classics / Spicy & Smokey / Brunch
    Plata

    Bloody Maria

    Cuervo does brunch with this tangy Bloody Maria.
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    Ingredients

    • 2 oz Cuervo Tradicional® Plata Tequila
    • 6 oz Tomato Juice
    • Pinch of Salt
    • Pinch of Ground Pepper
    • 2 Dashes of Worcestershire Sauce
    • 1/4 oz Lemon Juice
    • 1/2 tsp Ground Horseradish
    • Optional 2-3 Dashes Hot Sauce or Tabasco

    Preparation

    • 1
      Rim a highball glass with Tajin spice.
    • 2
      Add all ingredients into the prepared highball glass.
    • 3
      Stir to combine and add ice.
    • 4
      Stir lightly again and garnish with lemon wedge and options celery stalk. Salud!

    Made With

    TRADICIONAL® PLATA
    Cuervo® Tradicional®
    PLATA
    Award winning, 100% blue agave tequila.
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